Tatse of Andalucian table in Smithers
Welcome to Casa Andalucia, where the heart of southern Spain beats in Smithers, British Columbia. We're passionate about bringing you authentic Andalusian cuisine crafted with fresh, locally sourced products. Join us for a culinary journey that celebrates tradition, flavour, and community.
Our story
At Casà Andalucía in Smithers, we celebrate the rich legacy of Moorish Spain through food that tells a story. Inspired by the vibrant culture of Al-Andalus — the historic land where North African and Spanish traditions intertwined — our menu blends aromatic spices, slow-cooked dishes, and Mediterranean flavours to honour that shared
Inheritance. Every meal at At Casà Andalucía is a journey through history — a celebration of connection, flavours or, and timeless heritage.
Local products supporter
At Casà Andalucía, we’re proud to support Smithers’ local farmers, growers, and suppliers — bringing fresh, seasonal ingredients from our community to your table.
We believe great food begins close to home. That’s why we partner with local producers to showcase the best of what Smithers has to offer. From locally sourced meats and vegetables to handcrafted products, Casá Andalucía is committed to celebrating our region’s abundance while honoring the flavours of Moorish.
Our menu
Tapas
Patatas bravas - CA$10.00
Crispy fried potatoes with spicy brava sauce and aioli.
Gambas al ajillo - CA$14.00
Garlic shrimp sautéed in olive oil with chili flakes.
Croquetas de jamón - CA$12.00
Creamy ham croquettes, a classic Spanish tapa.
Aceitunas marinadas - CA$8.00
Marinated olives with herbs and spices.
Queso manchego - CA$15.00
Aged Manchego cheese with quince paste.
Pimientos de padrón - CA$9.00
Blistered Padrón peppers with sea salt.
Ensaladilla rusa - CA$11.00
Spanish potato salad with tuna, mayonnaise, and vegetables.
Tortilla española - CA$10.00
Traditional Spanish omelette with potatoes and onions.
Main courses
Paella valenciana - CA$35.00
Traditional paella with chicken, rabbit, and vegetables.
Seafood paella - CA$40.00
Paella with prawns, mussels, clams, and calamari.
Carrillada - CA$28.00
Slow-braised Iberian pork cheeks in red wine sauce.
Gazpacho andaluz - CA$16.00
Cold tomato soup with cucumber, bell pepper, and garlic.
Desserts
Churros con chocolate - CA$10.00
Fried dough pastries with hot chocolate sauce.
Crema catalana - CA$9.00
Catalan custard with caramelized sugar crust.
Tarta de santiago - CA$8.00
Almond cake from Santiago de Compostela.
Flan de huevo - CA$7.00
Egg custard with caramel sauce.
Flavours that tell a story
At Casà Andalucía, we believe that food is more than just sustenance – it's an experience. we invite you to journey through time to the sunlit shores of Al Andalús , where the golden past meets the graceful rhythm of the present, and history and modernity blend in every flavours.
About the Chef
Chef Isma – Chef Patron of Casà Andalucía
Chef Isma, a Berber chef raised between the Atlas Mountains and the Mediterranean coast of Morocco, brings over 17 years of international culinary experience to Casà Andalucía in Smithers. Growing up in a culture renowned for its gourmet traditions and centuries-old culinary heritage, he inherited a deep appreciation for bold spices, intricate flavours, and the refined techniques of Mediterranean royal cuisine.
His professional journey spans Morocco, Spain, Qatar, Dubai, and Oman, allowing him to master a fusion of North African and Spanish flavours ors while incorporating the finesse of luxury international kitchens. At Casà Andalucía, Chef Isma channels this rich history into every dish, offering a menu that celebrates the elegance of Berber-inspired cooking, the vibrancy of Andalusian cuisine, and the artistry of Mediterranean gastronomy. Chef Isma emphasizes locally sourced, seasonal ingredients from regional farmers and suppliers, creating dishes that honor both the culinary past and the bounty of the present. Through Casà Andalucía, he aims to share not just flavours, but stories and traditions — turning every meal into a journey through history, culture, and the royal gourmet legacy of the Berber and Andalusian world.
"Casa Andalucia is a true gem in Smithers! The food is incredible, the atmosphere is warm and inviting, and the service is top-notch. I highly recommend it!"
Sarah Miller
"The paella is simply divine! So authentic and full of flavour. It's like being transported to Spain. A must-try for anyone visiting Smithers."
David Chen
"I love that Casa Andalucia supports local farmers. The food is always fresh and delicious, and it feels good knowing that I'm supporting the community."
Emily Brown
Contact
PO Box 4523
v0j2n0 Smithers
Opening Hours
Mon - Fri: 9am - 5pm
Saturday: 10am - 3pm
Sunday: Closed
Contact
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